Tahoe City, California
We made it! What a long travel day. We left Tallahassee on a 9 am flight; changed planes in Atlanta and Salt Lake City and arrived in Reno at 3:45 local time then drove a little over an hour to … Continue reading →

We made it! What a long travel day. We left Tallahassee on a 9 am flight; changed planes in Atlanta and Salt Lake City and arrived in Reno at 3:45 local time then drove a little over an hour to … Continue reading →
This has been a different kind of year for me as a gardener. Never have I had to battle the bugs like this year! They are really attacking my zinnia crop. Of course, some of the plants are there just … Continue reading →
This week the salad was refreshing and perfect for the current weather. I put mine over greens but I don’t really recommend that. It would have been nice just by itself, I think. Here’s the recipe: I chose a version … Continue reading →
This picture was taken in June 2008, on the walkway along the beach at Lerici, Liguria, Italy. The sign basically says “Be Careful of Falling Rocks.” What a beautiful day that was!
Continue reading →I know this is a cliche–flowers for the pink prompt but these really are beautiful. This is another of the glorious little spots at Baur B&B, Acqui Terme, Italy. The place is full of artful, personal touches to make you … Continue reading →
Cindy Ruth’s recipe was a big hit at my house. I think we would have loved it even more if we had a better quality of lettuce–that was the weakest link, here. I did leave out the anchovies for Ken, … Continue reading →
On the road to the Piano Grande, Umbria/Le Marche, Italy. Doesn’t the snow look just like cream dripping from the mountain tops?
Continue reading →This terrific recipe came from Deborah. It is very fresh tasting and would be a perfect side dish for any grilled meat or fish. I got this recipe on the internet a few years ago. Unfortunately, I can’t remember where … Continue reading →
I took this shot in Genoa, July 2008, for my friend Teresa who actually teaches Kids Yoga, here in Tallahassee.
Continue reading →Kim, who is a great screener of Cooking Light recipes, posted this week’s main dish salad. Fajita Salad with Creamy Cilantro-Lime Sauce 1 tablespoon olive oil 1 teaspoon ground cumin 1 teaspoon paprika 1 teaspoon chili powder 1/2 teaspoon salt … Continue reading →